MEALS, MUSIC, AND MUSES by Alexander Smalls - Modern Farmer "What Top Chefs Are Making in Self-Isolation"

Modern Farmer | April 3, 2020

“The COVID-19 pandemic has paused a number of life’s simple pleasures: being with friends and family, travelling to new places, dining out.

One thing that hasn’t changed is the need to eat. Staying home will likely encourage some to perfect their culinary skills while those less experienced might attempt to crack open a cookbook for the first time.

To provide you with some kitchen inspiration, Modern Farmer connected with a number of top chefs to check in on what they’ve been cooking since staying isolated.”

Follow the link to see what top chefs are cooking while practicing self-isolation. Alexander Smalls is making bourbon pecan pie!

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